Easy Spicy Raw Vegan Guacamole Dip Recipe

Appetizers can make or break a party.  With this easy raw vegan guacamole recipe – plus my salsa, white hummus, chips, crudites, and a few pitchers of margaritas…  Who needs dinner?!  :-D

I made this Raw Vegan Guacamole Recipe for a party we had on the deck. It was gone in half an hour! Before all the guests had even arrived!

Luckily I had extra avocados on hand and made another batch.  This recipe serves 6.  I had 12 guests but thought not everyone would want guacamole.  Wrong!  This was a big hit and a perfect accompaniment to the Margaritas we made with my new Vita-mix.

Ingredients for Easy Spicy Raw Vegan GuacamoleSpicy Raw Vegan Guacamole

Raw Vegan Guacamole Recipe

By July 21, 2012

This spicy raw vegan guacamole is a very popular dip for tortilla chips and crudites.  This recipe is very easy to make and the ingredients are easy to find. Cut the avocados in half lengthwise and save the skins — you can use them as little serving bowls!



  1. Cut avocados in half.  Remove the seed and scoop out into a large bowl.
  2. Sprinkle all the other ingredients over the avocado.
  3. Use a wooden paddle to break up the avocado and thoroughly mix all ingredients.  Some people like to use a potato masher for this.
  4. Optional: Place plastic wrap directly on the top of the guacamole and let sit for 30 minutes to let the flavors meld.
  5. Spoon into avocado skins or a bowl. Garnish with lime wedges.
  6. Serve with tortilla chips, or keep it all raw with crudites!
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3 Responses to Easy Spicy Raw Vegan Guacamole Dip Recipe

  1. sharonfromireland

    I love, love, love this recipe – I’ve just made it and it’s so easy and utterly delicious. I’ve only ever had store-bought guacamole and wow, the difference and flavours are just incredible!

    • lica@jlr

      I agree, this is much better than store bought!!

  2. Pingback: The world's best guacamole recipe | Lady From USA

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